Here is the simple recipe to prepare shrikhand.
Ingredients :
Curd: 3 Cups
Sugar : According to taste (I have used 2 Cups )
Cardamom pods : 2-3 Nos
Dry fruits ( Crushed ) : 1/2 Cup
Method :
- Hang curd in muslin cloth, till the water content from curd is drained off.
- In a mixer, add sugar & cardamom pods. Powder them.
- Take out thick curd from the muslin cloth & add sugar cardamom powder.
- Now add crushed dry fruits & Mix well.
- Refrigerate for 2-3 hours & serve.
- If curd is sour, then adjust sugar accordingly.
- You can use any flavour like saffron / mango / strawberry / vanilla etc
Good Recipie Makes So Easy and Nice One.....
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