Shrikhand - Cardamom Flavour

Here is the simple recipe to prepare shrikhand.


Ingredients :

Curd: 3 Cups
Sugar : According to taste  (I have used 2 Cups )
Cardamom pods : 2-3 Nos
Dry fruits ( Crushed ) : 1/2 Cup

Method :

1. Hang curd in muslin cloth, till the water content from curd is drained off.
2. In a mixer, add sugar & cardamom pods. Powder them.
3. Take out thick curd from the muslin cloth & add sugar cardamom powder.
4. Now add crushed dry fruits & Mix well.
5. Refrigerate for 2-3 hours & serve.    

Note :                                              

• If curd is sour, then adjust sugar accordingly.
• You can use any flavour like saffron / mango / strawberry / vanilla etc