Carrot sihi rotti

Ingredients : 

Carrot - grated : 2 cups
Oats - roasted & powdered : 1 cup
Sugar -Powdered : 1 Cup( Adjust according to your taste)
Peanuts - Roasted & crushed : 1/2 cup
Almonds - Crushed - 1/2 cup
Other dry fruits of your choice
Salt - a pinch
Ghee - Optional

Method: 

• Pressure cook carrot till 2 whistles (without adding water to carrot).
• Mix cooked carrot,powdered oats, crushed peanuts, almond, dry fruits, a pinch of salt& sugar in a heavy bottomed pan. 
• Heat in medium flame till the mixture forms rotti dough consistency. 
• Prepare small sized balls & press the ball into rotti. (Similar to rotti preparation)
• Cook on tawa with little ghee(if required).
• Serve hot.

Note : I have used Electric roti maker for pressing the dough & cooking the rotti.