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Sunday 25 August 2013

Black currant dates kheer (Payasa)




Ingredients :

Chopped seedless dates :1/2 cup
Black currant (dry) : 1/2 cup
Poppy seeds(ಗಸಗಸೆ) : 1/4 cup
Jaggery powder : 3/4 cup
Ghee : 2 spoons
Dry fruits : 1/2 cup
Coconut milk : 2 cups
Rice flour : 2 spoon

Method :

  1. Roast dry fruits, poppy seeds, dates & blackcurrant with ghee till nice aroma spreads.
  2. Add jaggery & coconut milk .
  3. Dilute rice flour with water & add to above mixture .
  4. Bring to boil.
  5. Serve hot or chilled.
Note :
  • Sugar can be used instead of jaggery.
  • Dry grapes can be used instead of black currant.
  • Any kind of dry fruit can be used.
  • Coconut milk can be replaced by milk.
  • Corn flour can be used instead of rice flour.
  • Since dates & black current are already sweet, adjust sweetness accordingly.
  • If you want more thickness, then only add diluted rice flour.



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